Saturday, May 12, 2012

Herb Rice With Fish Very Testy Recipe



Ingredients:

Basmati rice - 3 cups

2 kg of purified fish fillets, and

2 bunches of green onion

2 bunches of dill

2 bunches of parsley

One bunch of cilantro (optional)

4 cloves of garlic

Salt and pepper

methods:

Wash and chop all the herbs. You can use a food processor to chop all the herbs such as garlic. I have personally dealt with the stems of leaves, but that's your choice. Mix all the herbs and garlic together and put it aside. Read More

Agua Fresca Recipe



Well, certainly it is the change in seasons from summer to spring out of the warming. And you know what that means? The backyard barbeques, pool parties, and birthday party season.

When you throw an outdoor event, it is always good for a nice refreshing drink to help her keep guests cool and hydrated, so they can enjoy themselves at the same time in the sun. The last thing you want your guests to go quickly, because only they have heat!

This is a simple but authentic Mexican rice drink, which has been in my family for many years to be a great idea:

My mother taught me a simple recipe for horchata, because he knows how I intrinsic "Agua fresca" (a refreshing flavored water for the Spanish), love.

Did you know that you have the taste of agua fresca? My favorite things:

Jamaica - tart drink made from hibiscus flowers
Fresas - creating delicious and fresh strawberries
Sandia - watermelon drink is suitable for pool parties
Melon - cantaloupe juice, also known as
Course, and,, horchata - consists of white rice and cinnamon stick.Read More

Friday, May 11, 2012

American Testy Kitchen Recipes



My favorite test kitchen cookbook by an American family that is easy to follow, and will always live in a big taste of home food production and family. Why is this article about how the kitchen at home is to give you, and they also will help to get more information about books and authors. Good old "home cooking" is a hot trend and Burdhaman. A new home from an experienced chef, the cook-house kitchen, a cookbook! The first and only cookbook will be a great product is not complete, but it should provide you with instructions on food and cooking techniques, you should.
A cookery book for every family and home should be

Best - selling an American ship that every home should have the test in the test kitchen to check the vegetable family. Research by the American test, test, and a great "work" is dedicated to the subject. They are a popular television cooking show called "The Test Drama" production, such as the Cook's Illustrated and Cook them in the industrial countries - the leading magazine for a number of issues, and last but not least, they are the best - selling a number of cookbooks. Read More

Wednesday, May 9, 2012

Bakeless Delicious Dessert Recipes



The reason why the chef to bake dessert route, the summer heat, there is only one of them. Fortunately, there are plenty of tasty and healthy options. This simple dessert is a rich and creamy dessert is a lack of alternative available. I can not get annoying. Traditionally, even if it can be easily converted to decadent desserts, healthy, no bake dessert products. Tiramisu is an example. A classic Italian way, Tiramisu expresso and cream cookies call for a level in the wet. Although the mascarpone, cream and egg yolk, and use low fat content is more than one version.

For example, 16 ounces low-fat cream cheese, cartoons, 16-ounce container low-fat Greek yogurt or sour cream and milk, a quarter cup of mascarpone is about up, and can replace eggs. Be certain, but far less than the calories of sugar in the main dessert 3/4 cup and add. For extra flavor, add a spoonful vanilla extract. Read More

Tuesday, May 8, 2012

Red Lemon Grill Resto Recipe



Every once in a while is a nice surprise a family meal, which is a small buff, but as always, straight from the heart. Try one of the kitchen Red Lemon Grill, resto that is gaining a solid representative of a sumptuous meal at a reasonable price. Red Lemon Grill is located inside the View Park Hotel Tagaytay - one of the favorite destinations south of the metro when I want to relax ... far away from my pots, pans and laundry. This hard-working stay-at-home mother, who refuse to subscribe for something as ordinary as "housewife" (that is my aka Domestic Diva), one of the joys in life is the ability to create a home dish that awakens fond memories of a relaxing holiday.
I hope you enjoy cooking Red Lemon Grill Resto's Pork Cordon Bleu at home.Pork Cordon Bleu recipe
Ingredients:
* 250 grams pork pige
* AROMAT tsp.
* 10 g of calamansi
* Pepper
* 30 grams Ham
* Paprika
* Tarragon
* 30 grams of flour
* Egg 1 pc
* 60 g of bread crumbs
* 3 cups of oil
* Gravy sauce 15 grams
Decoration:
* 5 g of the heart Noodle. Read More

Delicious Winter Soup Recipe



When the days get shorter and the weather gets colder, our natural instinct is to spend the winter, even in our modern-day routine to help us. For many of us sleep time often means snuggle on the couch, in the evening after work. The reality of modern life, often due to the way our natural instincts often do not materialize, leaving us open to temptation filling cavities with junk food, sweet and other substances. But when we find the healing foods that we enjoy, this will help us to reduce the inclination to less nutritious things. This is a wonderful winter soup can make a difference, because it is easy to make and is packed and nutritious ingredients that help combat the stress of modern living.
Here is the recipe for this wonderful winter soup, and this is followed by a description of the health effects of some key ingredients.
Spicy Red Pepper and Tomato Soup
Ingredients (serves 4)
- 1 tablespoon olive oil
- 1 large white onion, diced 4
- 2 garlic cloves, whole
- 1 carrot, chopped
- Salt and pepper
- 500g ripe tomatoes, chopped, and half the
- 500ml vegetable stock
- 5 red bell pepper, chopped into strips
- 1 x 440g can chopped tomatoes
- Fresh basil, to serve
- 3 medium chillies, de-seeded and halved
- Serve with fresh crusty roll. Read More

Monday, May 7, 2012

Very Testy Moussaka Recipe:



Moussaka is a rich, delicious baked eggplant dish. There are many variations Moussaka depending on the country of origin. This particular recipe is here in the adoption of modern Greek Moussaka recipe. It contains some very classic Greek ingredients - minced lamb, eggplant, tomatoes, cinnamon and mint. Traditional Greek Moussaka recipe includes a bechamel sauce between the layers of meat and eggplant, but my version of this replaces the bechamel sauce, mozzarella cheese, which saves time but does not contain any taste.

Chef Having a modern version of a Greek Moussaka:

1. Put a large, deep frying pan over low heat. Cook one chopped clove of garlic and 1 small chopped onion tablespoons olive oil for about 4 minutes or until soft. Add 1 kg of minced lamb and cook for 5 minutes or until browned.

2. Add 700 ml of tomato paste, 1 cup beef stock, 1/2 teaspoon cinnamon, 4 cup chopped mint and 2 tbsp. chopped parsley and salt and pepper. Cook for approximately 15-20 minutes or until the reduction and thickened. Set aside to cool. Read More