Guy Fieri does Halloween Big Bite-style with his spicy Goulash served over creamy Polenta, alongside his garlic-infused Vampire Cocktail to ward off the blood-thirsty. Pumpkin Crème Brulee makes a festive sweet treat.
Grilled Polenta - recipe
Guid's Goulash for Zlotowitz - recipe
Pumpkin Pie Creme Brulee - recipe
Keywords:
polenta, Parmesan, chuck, peppers, shallots, Pecan and Butter Cracker Crust, pumpkin puree
Related Guy Fieri Recipes:
Side dishes
Main dishes with beef
Desserts
-> more on Guy's Big Bite <-
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