Sustainable Fish Pie

If you are a fish lover then you can choose this very testy sustainable fish Pie. When you come home the night of a cold winter, comforting dish best sustainable fish cake, warming and nutritious? Although it is called a cake, there is no mass in question, just a creamy potato filling cream, puree the top of which should slightly crunchy in the oven. One can easily make this delicious recipe.


Ingredients:

1kg firm, sustainable fish fillets (which may be a mixture of smoked and not smoked for flavor)

1.5 kg of floury potatoes

350 ml of whole milk

A few good knobs of butter

Sifted flour 2 tablespoons white

150 g of grated cheese (a blend of cheddar and parmesan strong works well)

A handful of fennel or dill leaves (or a mixture of both), finely chopped

1 small onion (finely diced)

A good shot of dry white wine

1 bay leaf

A small network of nutmeg. Read More